Chef’s Recipe: Sugarcane Prawn Lettuce Wraps

Prawn Sugarcane Lettuce Wraps

This Sugarcane Prawn Lettuce Wraps recipe will tickle everyone’s taste buds.   It’s a modern take on the old family favourite, San Choy Bow.  This meal provides omega 3 for growing brains and serves up tasty veggies that are fun to eat. Ingredients 1 can sugarcane stems 500g South Australian prawns (peeled, deveined, and rinsed) 100g […]

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